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CHAPTER 441 (CAPE COD AREA): December Luncheon

December 4 @ 11:30 am - 2:00 pm

Price/ Menu: Glazed Salmon ($14 Member/ $24 Guest), Seafood Strudel ($16 Member/ $26 Guest), Grilled Tenderloin of Beef ($16 Member/ $26 Guest), Chicken Marsala ($16 Member/ $26 Guest), Rack of Lamb ($20 Member, $30 Guest), Vegan Vegetable Stir Fry ($12 Member/ $22 Guest) all served with Ceasar Salad and Homemade Bread

RSVP Deadline:  November 22nd, 2019

Checks payable to: “CSEA_SEIU Chapter 441” sent to Sherrill Stott, 52 Sherwood Rd., Harwich, MA 02645

Contact: Joyce Leogrande, 508-385-4556

CHAP 441 2019 HOLIDAY FLYER

 

Details

Date:
December 4
Time:
11:30 am - 2:00 pm

Venue

Scargo Cafe
799 Main Street, Route 6A
Dennis, MA 02638 United States
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